Stone & Saint Stillness Costa Rica Coffee
Stone & Saint Stillness Costa Rica Coffee
A smooth Costa Rican coffee with soft stone fruit sweetness, mellow caramel warmth and a rounded, satisfying finish.
✔ Free UK delivery
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This single-origin coffee comes from the high-altitude Tarrazú region of Costa Rica, making it a distinctive choice for anyone who enjoys smooth, balanced coffees with gentle fruit and caramel character.
- Smooth caramel and soft stone fruit notes
- Balanced, rounded flavour without harshness
- A versatile coffee for everyday brewing
A smooth, balanced Costa Rican coffee
Stone & Saint Stillness is selected for its mellow caramel warmth, soft stone fruit sweetness and smooth finish. It's an approachable coffee for mornings, afternoon brewing or whenever you prefer a rounded cup without sharp acidity or heavy bitterness.
Stone & Stillness was created for mornings when you want a smooth, unhurried cup with plenty of flavour but nothing too sharp or heavy.
The first sip lands softly.
Warm caramel depth. Gentle sweetness. Nothing sharp. Nothing demanding.
A smooth, rounded cup that rewards a slower first sip.
Meet Stone & Stillness
Grown in the high altitude landscapes of Tarrazú, often known as the “Area of the Saints”, this coffee develops slowly in rich volcanic soil and cool mountain air.
The result is a smooth cup with soft stone fruit sweetness, mellow caramel warmth and a rounded finish.
A coffee to savour slowly, with a flavour profile that rewards taking your time.
A little extra with every order
Every Warmery order includes our complimentary digital ritual collection, with morning and evening sound rituals, guided moments and simple ideas for making more of your daily coffee ritual.
What makes this Costa Rican coffee distinctive
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High-altitude coffee from volcanic mountain landscapes -
Soft stone fruit and mellow caramel character -
Smooth, rounded finish -
No artificial flavourings or additives
Stone & Stillness at a glance
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Single-origin Costa Rican coffee -
Grown in Tarrazú -
Soft stone fruit and caramel character -
Small UK brand
A quieter way into the day Before emails. Before notifications. Before the world starts pulling at your attention.
There's this moment. Warm hands around the cup. Steam rising slowly. The first few sips becoming part of the morning.
Stay there for a minute longer.
The Stone & Stillness Morning Protocol
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Brew before checking your phone.
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Open a window. Let the room stay quiet.
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Take the first sip slowly.
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Do not rush the beginning of your day.
Experience the Ritual Before You Buy
Preview your morning or evening meditation drink ritual and feel the calm before it arrives.
A few quiet questions
What does Stone & Stillness taste like?
Smooth caramel warmth, soft stone fruit sweetness, and a calm, rounded finish.
Is Stone & Stillness Costa Rica Coffee strong?
It has a smooth, balanced profile rather than an intensely sharp or heavy flavour. Its caramel and stone fruit character gives the coffee plenty of flavour without an overly intense finish.
When is the best time to drink Costa Rican coffee?
Stone & Stillness is particularly suited to slower mornings, but its smooth, balanced flavour makes it an easy coffee to enjoy throughout the day.
Where is this coffee from?
This is a single-origin coffee grown in Tarrazú, Costa Rica.
Do you use artificial flavourings?
No. Warmery coffees are crafted without artificial additives or flavourings.
How should I brew Stone & Stillness Costa Rica Coffee?
It works beautifully with cafetière, pour over and espresso. Choose the method that best suits your equipment and preferred cup.
Can I drink this every day? Is Stone & Stillness suitable for everyday drinking?
Yes. Its smooth, balanced flavour makes it an approachable coffee for everyday brewing.
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